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Could anyone explain for me the loading and the unloading of sucrose?
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Could anyone explain for me the loading and the unloading of sucrose?
Hi everyone, can someone kindly tell me how to get above 75/100 in paper 4 (A2 structured), and also tell me how to correctly use the mark schemes for paper 4, cause some of the answers in the mark schemes don't make sense sometimes...
u can look at the standard booklet if there is one.
I remember this question, one of the toughest to explain. Here is what I probably would have put.. just jumbling up my own knowledge and the mark scheme.Anyone Tell me the model answer of this Question when its about ( 7 marks )
Explain the Roles of synapses in the nervous system ?
PLEASSEEEEE ! Explain, using examples, how the environment may affect the phenotype of an
organism. [8] (I need brief detailed explanation) its a pastpaper Q's
I remember this question, one of the toughest to explain. Here is what I probably would have put.. just jumbling up my own knowledge and the mark scheme.
Synapses ensure one way transmission of impulses as neurotrasmitter is released only on the presynaptic neurone and receptors proteins are only on the post synaptic neurone. There is thus no way impulses can travel in the opposite direction. Synapses also filters out weak impulses to prevent brain to be overloaded with sensory information because if the depolarisation of the post synaptic membrane does not reach the threshold no impulse is transmitted.
Synapses enables a wide range of behaviour which is particularly useful in situations where multiple effectors are needed, ie. stress / dangerous situations. This is because synapses allows the interconnection of many different nervous pathways. One neurone can spread throughout the whole body to reach many intermediate neurones/effectors for immediate action.
Lastly, synapses are involved in memory/learning. New synapses are formed between effectors of particular pathways; for example, the brain automatically pictures a strawberrry after smelling one if the brain has frequently received these 2 information together before.
I Know this Question is so confusing !! 6Astarstudent
Phenotypic variation results from the interaction between the genotype and the environment. Environment may modify the expression of genes such as tallness; this means that even if you inherit "tallness alleles" from your parents but lacked the sufficient nutrients, there is a good chance that you will not grow very tall. This also applies to other phenotypes such as size and mass.how the environment may affect the phenotype of an
organism. [8]
Phenotypic variation results from the interaction between the genotype and the environment. Environment may modify the expression of genes such as tallness; this means that even if you inherit "tallness alleles" from your parents but lacked the sufficient nutrients, there is a good chance that you will not grow very tall. This also applies to other phenotypes such as size and mass.
Another example of how the environment can affect the phenotype would be the colour of hair of animals such as the Himalayan rabbits. They develop dark instead of white hair in the coldest body parts, often the paws, ears and nose to increase amount of heat absorbed. Temperature also determines the sex of crocodile while they're in eggs. Eggs incubated in high temperature are often male while egss incubated at lower temperatures often hatch as females.
Lastly, change in the environment means a change in the most successful genes. This implies that environments may ultimately induce mutations thus affecting phenotype. A good example would be the beak of birds such as wood peckers where the beaks continue to grow longer to remain competitive in terms of feeding on worms in tree trunks.
No problem, keep the questions coming. I'm pretty bored until university starts in September.Thanks ALOOOOT !!!
No problem, keep the questions coming. I'm pretty bored until university starts in September.
The intermolecular bonds (e.g. hydrogen) holding the structure of the enzyme (a protein) in place are easily broken by heat. So its totally not hydrogen bonds..... You know that disulphide bonds are the strongest? well they are the covalent bonds so basically A is the answerThere's a question in October November 2012. It is:
Which of the bonds will be the last to break as the temperature of an enzyme is increased?
A. Covalent
B. Hydrogen
C. Hydrophobic interactions
D. Ionic
The answer was covalent but I don't understand why? Aren't ionic and hydrogen bonds much stronger then simple covalent bonds? Or is it the fact that these bonds are most sensitive to change in pH and temperature so they break first leaving covalent bonds remaining?
The intermolecular bonds (e.g. hydrogen) holding the structure of the enzyme (a protein) in place are easily broken by heat. So its totally not hydrogen bonds..... You know that disulphide bonds are the strongest? well they are the covalent bonds so basically A is the answer
It is related to the arrangement of the amino acids in the receptor site. That needs to be complementaryExplain, interms of protein structure, how it is possible for each T cell receptor to bind specifically to one type of antigen. [3]
Please help. Thanks
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