Okay so basically while answering this I'll assume you understand why its less turgid,HI guys, I was solving this question. The "less turgid" aspect is clear to me. However, I don't understand why it isn't "less negative" as in option D.
The mark scheme says B. The water needs to move out of the cells to ensure that final length is less than initial. and water moves from less negative value-> more negative value right? I don't know where I am messing up.
water potential can either be +/-/0, when its 0 this means I have a pure water solution (isotonic), if you have more solutes it becomes more negative since now water gradient is lesser (they're less likely to lose water to a region that also has low water potential compared to pure water)(hypertonic)
Keep this in mind, negative water potential is low water potential basically, so it makes sense as more sucrose diffuses in then the cell will have less water potential than pure water, (less steep water potential gradient)
Hope it helped.